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Jumpstart your brewing career

Taught by leading professional brewers and other industry experts, this part-time, evening and weekend program offers in-depth academic and practical training for entry-level brewing professionals. Learn how to select raw materials, produce wort, manage yeast and fermentation processes and package the final product.
Questions about the Brewing Certificate Program? Contact our department at (858) 534-6705 or
brewing@ucsd.edu.

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Brewing

Professional Certificate

Taught by leading professional brewers and other industry experts, the Brewing Certificate is a part-time, evening and weekend program offering academic and practical training for entry-level brewers.

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