This is a two-unit asynchronous online nutrition course designed to introduce you to the basic principles of nutrition throughout the lifecycle. The course is designed for current and future healthcare professionals and community health workers, with an overarching goal to promote optimal health utilizing adequate nutrition throughout the human lifespan.
Over the ten-week length of the course, students will study lifecycle nutrition principles related to the following topics:
Preconception nutrition and planning a healthy diet
Nutrition during pregnancy
Nutrition while breastfeeding
Nutrition during infancy
Nutrition for the preschool and school-aged child
Pediatric overweight and obesity
Nutrition during adolescence
Nutrition in older adulthood
Other Credits: 2 units in Biology. BRN:18hrs. BRN board does not award partial credit.
Course Number: BIOL-40275
Credit: 2.00 unit(s)
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9/28/2020 - 12/12/2020
1/4/2021 - 3/20/2021